What Are The Best Probiotics For Students To Eat On A Budget?

As a student, I didn’t prioritize my health and nutrition – reaching for fast food or instant noodles to get through long days. But the consequences of an unhealthy diet soon became clear: bloating, indigestion and exhaustion began to set in. That’s when I discovered probiotics as a way to improve my overall well-being!

Probiotics are a key component to overall health and wellness, as they work to balance the gut microbiome. Found in fermented foods or supplements, these beneficial bacteria can help strengthen your immune system, improve nutrient absorption, and promote holistic well-being – all while keeping digestion running smoothly!

Probiotics are essential for overall health, but they can be expensive to purchase. Fortunately, there is an array of budget-friendly probiotic foods that students can easily add to their diets! From fermented drinks and yogurts to pickled vegetables and kimchi – adding these nutritious items will help boost digestive well-being without breaking the bank.

Finding the right probiotic supplement for your health and budget can be tricky, but there are some great options to help you get all of the benefits without breaking the bank. From yogurts to kimchi, discover which affordable products will give you a daily dose of beneficial bacteria!

Yogurt

Yogurt has been a staple in my diet for years now, especially now as a student when I needed to be conscious of eating healthy on a budget. What made yogurt a go-to for me was its rich source of probiotics, which have been linked to numerous health benefits.

Yogurt is a great addition to any student’s diet, as its probiotics can help keep bones strong by increasing calcium absorption. It provides an easy and delicious way to stay on top of bone health – something every active student should prioritise! Check out this article by Organic facts . You’ll be surprised of the benefits!

As a student, I often felt overwhelmed with stress. Fortunately, including yogurt in my diet proved to be beneficial not just for its delicious taste but also because it helped me keep my blood pressure levels balanced and under control!

It’s worth mentioning that yogurt may even help reduce diarrhea caused by antibiotics in children. My younger sister suffered from antibiotic-induced diarrhea once, and our doctor recommended she eats more yogurt to help alleviate her symptoms. The probiotics in the yogurt effectively helped relieve her symptoms, and she started feeling better in no time.

In addition to its potential to help with diarrhea, yogurt is also known to help relieve the symptoms of Irritable Bowel Syndrome (IBS). I’ve had personal experience with IBS, and I can testify that adding yogurt to my diet has helped relieve my symptoms over time.

For people like me who are lactose intolerant, yogurt has the added benefit of being easier to digest. The bacteria found in the yogurt transform some of the lactose into lactic acid, which gives it its characteristic sour taste. This process makes it easier for the lactose intolerant to enjoy yogurt without worrying about digestion-related issues.

When purchasing yogurt, one should make sure they choose products with live or active cultures. Not all yogurt contains live probiotics, so always check the label before buying. It’s also worth noting that some brands may contain high levels of added sugars even if they are labeled low-fat or fat-free.

Kefir

As a student on a tight budget, I am always on the lookout for affordable, healthy food options. Fortunately, I stumbled upon kefir, a fermented probiotic milk drink that not only fits my limited budget but also provides numerous health benefits.

Kefir is a unique and tangy beverage created by combining lactic acid bacteria, yeast, and either cow and goat milk. These cultures form small pieces that look like cauliflower florets – giving the drink its distinct flavor!

The name “kefir” is believed to come from the Turkish word “keyif,” meaning feeling good after eating. I can attest to this – after consuming kefir regularly, I have noticed improvements in my overall digestion and gut health.

Kefir is an excellent choice for students looking to protect their bones and prevent fractures. Not only does it contain a good amount of calcium – essential for strong, healthy bones – but its probiotics also help the body better absorb this vital nutrient!

Suffering from digestive issues like IBS can be difficult to manage, but thankfully there are foods that may help. Kefir is one such food that has been scientifically proven to improve digestion and ease symptoms of constipation and bloating for people with IBS or other gut problems.

Kefir is a powerful probiotic food, packed with beneficial bacteria and yeast. It offers an even richer variety of microorganisms than yogurt to support good gut health.

Sauerkraut

I’m thrilled to have discovered a cost-effective and healthful solution in the form of sauerkraut – my body has thanked me!

Sauerkraut is a time-honored delicacy that has been enjoyed around the world for centuries. This traditional condiment, made from finely shredded cabbage fermented with lactic acid bacteria, brings an unmistakable tart and tangy flavor to dishes primarily in Eastern European cuisine.

Sauerkraut is an inexpensive and delicious way for students to get the benefits of probiotics – beneficial bacteria which can help boost immunity, improve digestion, and even lift the mood. With its abundance of healthy microorganisms that benefit gut health, sauerkraut provides a cost-effective alternative to pricey supplements or specialty foods!

Not only is sauerkraut good for your taste buds, but it’s also an excellent source of fiber that can help regulate appetite and digestion. Plus, it is high vitamin C and K content will keep both your immune system strong as well as support healthy bones!

Another surprising benefit of sauerkraut is its antioxidant content. It contains lutein and zeaxanthin, two antioxidants that are essential for eye health. As a student who spends a lot of time staring at screens, I appreciate anything that can help protect my vision.

One important thing to keep in mind when choosing sauerkraut is to look for unpasteurized varieties. Pasteurization kills the live bacteria that give sauerkraut its health benefits, so if you want to reap the rewards, you need to choose raw sauerkraut. Thankfully, you can find this online or at specialty health food stores.

Kimchi

Kimchi has become a popular option for students looking to get probiotic benefits on a budget. Not only does it tantalize the taste buds, but its health-promoting properties make it an even more attractive choice!

Kimchi is a beloved Korean dish made by fermenting vegetables with an array of seasonings, such as red pepper flakes, garlic, and ginger. Cabbage is the most popular vegetable used in Kimchi-making but other veggies like radish, cucumber, and scallions can also be included to create its signature spicy yet tangy flavor.

Kimchi is a very nutritious food that has many health benefits due to its unique lactic acid bacteria, Lactobacillus kimchii. In a previous article I wrote about why Kimchi is now being used as a superfood to enhance athletic performance. This type of fermentation boosts digestion and strengthens the immune system while also promoting growth in other beneficial gut microbes for optimal digestive wellness.

This traditional Korean dish made from cabbage and other seasonings, is not only an excellent source of essential vitamins and minerals such as iron, riboflavin (vitamin B2), and Vitamin K but also adds variety to meals. This makes it the perfect choice for students who need energy throughout their day!

Kimchi is not only a nutritious delicacy, but also an incredibly versatile one! From adding it to rice bowls and sandwiches for some extra zingy flavor, to spicing up budget-friendly dishes such as ramen noodles or baked potatoes – kimchi can do wonders for any simple meal.

Conclusion

Eating probiotic-rich foods is a great way to look after your gut and overall health. Even on a student budget, there are plenty of affordable options such as yogurt, kefir, sauerkraut, kimchi, and more! Investing in good nutrition will help you feel better mentally and physically – so you can get the most out of both studies and life beyond academia.